Assessing the percentage of cork that a stopper should have from a mechanical perspective
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DOI: 10.1016/j.fpsl.2018.10.009
Abstract: Abstract Most of the bottles of wine consumed in the world are sealed with cylindrical stoppers. The mechanical behaviour of natural cork stoppers, micro-agglomerated cork stoppers and co-extruded synthetic closures were compared through different tests… read more here.
Keywords: cork stopper; percentage cork; stopper mechanical; cork ... See more keywords