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Published in 2017 at "Appetite"
DOI: 10.1016/j.appet.2017.05.029
Abstract: INTRODUCTION Dietary patterns have contributed to the rising prevalence of overweight and obesity among Indian adolescents. Yet there are limited studies on their perspectives on healthy eating. The purpose of this study was to understand…
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Keywords:
india canada;
perceptions healthy;
eating amongst;
adolescents india ... See more keywords
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Published in 2025 at "Australasian Journal on Ageing"
DOI: 10.1111/ajag.70061
Abstract: Population ageing is a global phenomenon. The World Health Organization's Decade of Healthy Ageing, known as the Decade, underscores the value of building age‐friendly environments, combating ageism and improving care for older adults.
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Keywords:
perceptions healthy;
students perceptions;
healthy ageing;
university students ... See more keywords
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Published in 2020 at "Journal of Transcultural Nursing"
DOI: 10.1177/1043659620912305
Abstract: Introduction: Obesity in Mexican American children is reaching epidemic proportions. Improved understanding of children’s healthy eating perceptions in culturally diverse populations is needed. The purpose was to describe the meanings and experiences associated with healthy…
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Keywords:
cultural perceptions;
perceptions healthy;
focused ethnography;
mexican american ... See more keywords
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Published in 2024 at "Italian Journal of Food Science"
DOI: 10.15586/ijfs.v36i2.2506
Abstract: Previous studies conducted in Saudi Arabia demonstrated dietary patterns or energy/nutrient intakes with limited information about Saudi’s perception about healthy food choices. Insights in the perceptions of healthy food choices are critical for developing targeted…
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Keywords:
food;
study;
perceptions healthy;
saudi arabia ... See more keywords
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Published in 2025 at "Nutrients"
DOI: 10.3390/nu17182941
Abstract: Background/Objectives: This study aimed to examine contemporary perceptions of healthy eating among individuals living in a rapidly evolving social, economic, and cultural environment. A mixed-methods approach was employed using the concept mapping method to collect,…
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Keywords:
eating;
perceptions regarding;
healthy eating;
perceptions healthy ... See more keywords