Perceptions of local population on the impacts of substitution of fossil energies by renewables: A case study applied to a Spanish rural area
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DOI: 10.1016/j.egyr.2019.08.085
Abstract: Abstract Using the perceptions of a sample of 231 people from a Spanish region as a case study, this paper aims to respond to the increasing demand for measurement of economic, social and environmental performance… read more here.
Keywords: impacts substitution; local population; perceptions local; case ... See more keywords
P1 A Qualitative Approach to Young Adults’ Perceptions of Local Food Based on a Multi-Theory Model
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DOI: 10.1016/j.jneb.2019.05.377
Abstract: Background Local food consumption has the potential to improve the sustainability of current food systems. Objective To identify college students’ perceptions of local food based on a multi-theory model. Study Design, Settings, Participants In this… read more here.
Keywords: perceptions local; theory; food; model ... See more keywords
The Impact of COVID-19 on Consumer Perceptions of Local Food Market Channels
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DOI: 10.3390/su16103985
Abstract: The COVID-19 pandemic had a profound impact on food systems. Despite disrupting conventional markets—such as grocery stores—farmers that focused on short supply chains found new market opportunities. As consumers increasingly became concerned with the safety… read more here.
Keywords: food; market; consumer perceptions; local food ... See more keywords