Influence of environmental factors and bacterial community diversity in pond water on health of Chinese perch through Gut Microbiota change
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DOI: 10.1016/j.aqrep.2021.100629
Abstract: Abstract The disease outbreak of Chinese perch poses a severe threat to aquaculture industry. To explore the relationship between microbial communities in farming water and those in the intestine, and to further reveal the relationship… read more here.
Keywords: chinese perch; water; perch; perch gut ... See more keywords