Articles with "persimmon tannin" as a keyword



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Persimmon tannin changes the properties and the morphology of wheat gluten by altering the cross-linking, and the secondary structure in a dose-dependent manner.

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Published in 2020 at "Food research international"

DOI: 10.1016/j.foodres.2020.109536

Abstract: The effects of persimmon tannin (PT) on the texture, viscoelasticity, thermal stability, and morphology of gluten were studied and the underlying mechanisms were also explored. The results showed that PT increased the hardness and viscoelasticity… read more here.

Keywords: properties morphology; persimmon tannin; dose dependent; cross linking ... See more keywords
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Persimmon tannin promoted macrophage reverse cholesterol transport through inhibiting ERK1/2 and activating PPARγ both in vitro and in vivo

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Published in 2017 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2017.09.023

Abstract: Abstract The purpose of this study was to investigate whether persimmon tannin is associated with cholesterol efflux and macrophage-reverse cholesterol transport (RCT). In J774A.1 macrophage cells, persimmon tannin could inhibit cellular cholesterol accumulation and promote… read more here.

Keywords: reverse cholesterol; persimmon tannin; cholesterol; macrophage reverse ... See more keywords
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Persimmon tannin/graphene oxide composites: Fabrication and superior adsorption of germanium ions in aqueous solution

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Published in 2019 at "Journal of the Taiwan Institute of Chemical Engineers"

DOI: 10.1016/j.jtice.2019.08.024

Abstract: Abstract Herein, a new persimmon tannin/graphene oxide (GO-PT-6Glu) composite was fabricated through one-step cross-linking method. The as-prepared GO-PT-6Glu has substantial phenolic hydroxyl groups (up to 5.23 mmol g−1) by introducing water-soluble PT (up to 5.50 mmol g−1) on the… read more here.

Keywords: graphene oxide; adsorption; tannin graphene; germanium ... See more keywords
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In vitro antiviral activity of persimmon-derived tannin against avian influenza viruses.

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Published in 2023 at "Letters in applied microbiology"

DOI: 10.1093/lambio/ovac053

Abstract: Tannins derived from natural plant sources are known to provide many health benefits to humans and animals. Among the various tannins, those derived from persimmon (Diospyros kaki) have exhibited strong inactivating effects against pathogens that… read more here.

Keywords: influenza; influenza viruses; avian influenza; persimmon tannin ... See more keywords