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Published in 2020 at "Environmental Technology and Innovation"
DOI: 10.1016/j.eti.2020.101247
Abstract: Abstract Poly- and per-fluoroalkyl substances (PFAS) were reported to be used in food packaging to impart water and oil repellency. Little is known, however, with regard to the occurrence of PFAS in pet food packaging.…
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Keywords:
food packaging;
per fluoroalkyl;
poly per;
pet food ... See more keywords
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Published in 2021 at "Waste management"
DOI: 10.1016/j.wasman.2021.02.035
Abstract: The 2030 Agenda of the United Nations includes the objective of setting up sustainable production patterns by pursuing several Sustainable Development Goals. Among them, the "Responsible production and consumption" is a key topic in the…
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Keywords:
production;
packaged food;
waste;
pet food ... See more keywords
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Published in 2022 at "Translational Animal Science"
DOI: 10.1093/tas/txac036
Abstract: Abstract In the previous research, super-fortification with copper decreased vitamin E content and darkened canned pet food, which prevented the analysis of black blemishes reported in commercial products. The pet food industry has linked these…
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Keywords:
copper;
food;
pet food;
copper sources ... See more keywords
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Published in 2019 at "Journal of Veterinary Diagnostic Investigation"
DOI: 10.1177/1040638718823046
Abstract: Reports of raw meat pet food containing zoonotic foodborne bacteria, including Salmonella, Escherichia coli, and Listeria monocytogenes, are increasing. Contaminated raw pet food and biological waste from pets consuming those diets may pose a public…
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Keywords:
raw pet;
food;
whole genome;
pet food ... See more keywords
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Published in 2021 at "PLoS ONE"
DOI: 10.1371/journal.pone.0250806
Abstract: Grain-free pet food options abound in the pet food market today, representing more than 40% of available dry dog foods in the United States. There is currently a dearth of information about the factors that…
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Keywords:
dry dog;
grain free;
survey;
pet food ... See more keywords
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Published in 2022 at "PLoS ONE"
DOI: 10.1371/journal.pone.0262536
Abstract: Food residues are often fed to dogs in private households and might also be a potential “new” ingredient for pet food in the future. As food residues might contain not only digestible, but also fermentable…
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Keywords:
potential new;
food;
food residues;
non ... See more keywords
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Published in 2022 at "PLOS ONE"
DOI: 10.1371/journal.pone.0275009
Abstract: The number of people reducing their meat consumption due to ethical and environmental concerns is growing. However, meat reducers sometimes care for omnivorous or carnivorous pets, creating the ‘vegetarian’s dilemma’. Some meat-reducers opt to feed…
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Keywords:
pet food;
cultivated meat;
meat pet;
meat ... See more keywords
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Published in 2023 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2023.1154765
Abstract: Liquid smoke is a naturally derived flavor component and preservative with known antimicrobial properties. To our knowledge, there is a paucity of information on antifungal potential of liquid smoke against toxigenic fungi like Aspergillus flavus…
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Keywords:
growth;
pet food;
moist pet;
liquid smoke ... See more keywords
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Published in 2021 at "Frontiers in Veterinary Science"
DOI: 10.3389/fvets.2021.707741
Abstract: Cholecalciferol (vitamin D3) toxicity caused by defective pet food formulations is a rare occurrence described in cats. Nevertheless, it poses a health risk, even though the affected pet food is not fed as the sole…
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Keywords:
case series;
pet food;
case;
vitamin toxicity ... See more keywords
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Published in 2022 at "Frontiers in Veterinary Science"
DOI: 10.3389/fvets.2022.921508
Abstract: This study used a two-part questionnaire to investigate consumer knowledge and attitudes toward bacteriophage applications in pet food, pet food safety, and environmental sustainability. Part 1 included questions about pet food safety, sustainability, and knowledge…
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Keywords:
attitudes toward;
food;
pet food;
toward bacteriophage ... See more keywords
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Published in 2023 at "Sensors"
DOI: 10.3390/s23115020
Abstract: Melamine and its derivative, cyanuric acid, are occasionally added to pet meals because of their nitrogen-rich qualities, leading to the development of several health-related issues. A nondestructive sensing technique that offers effective detection must be…
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Keywords:
pet food;
spectroscopy;
cyanuric acid;
melamine cyanuric ... See more keywords