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Published in 2023 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c07339
Abstract: Solid-state magic angle spinning 31P NMR spectroscopy is used to identify and quantify phosphorus-containing species in pet foods. The measurement is challenging due to the long spin–lattice relaxation times (T1s). Data acquisition times are shortened…
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Keywords:
spectroscopy;
phosphorus;
pet foods;
solid state ... See more keywords
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1
Published in 2021 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2021.1931020
Abstract: Corn is one of the largest cereal crops worldwide and plays an important role in the U.S. economy. The pet food market is growing every year, and although corn is well utilized by dogs, some…
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Keywords:
nutrition process;
corn;
review nutrition;
pet foods ... See more keywords
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2
Published in 2019 at "Journal of Animal Science"
DOI: 10.1093/jas/skz258.555
Abstract: Exposing ingredients to high temperatures may result in chemical reactions between amino acids and sugars, leading to the formation of Maillard reaction products (MRPs). These products may result in altered palatability, protein quality, and digestibility.…
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Keywords:
dog treats;
pet foods;
maillard reaction;
cat foods ... See more keywords
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0
Published in 2024 at "Comprehensive Reviews in Food Science and Food Safety"
DOI: 10.1111/1541-4337.70060
Abstract: Abstract Pet food is increasingly recognized as a significant vehicle for the transmission of foodborne pathogens to humans. The intimate association between pets and their owners, coupled with the rising trend of feeding pets raw…
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Keywords:
salmonella;
pet food;
contamination;
pet foods ... See more keywords