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Published in 2019 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2019.04.008
Abstract: Abstract Lesquerella (Physaria fendleri) contains a major unusual hydroxy fatty acid, lesquerolic acid (14-hydroxy-eicos-cis-11-enoic acid, C20:1-OH), at 55–60% of seed oil which has industrial value. The remaining seed oil comprises mainly common fatty acids including…
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Keywords:
hydroxy;
c18;
pffad3;
seed ... See more keywords