Articles with "phenolic extracts" as a keyword



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Microencapsulation by atomization of the mixture of phenolic extracts

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Published in 2019 at "Powder Technology"

DOI: 10.1016/j.powtec.2018.11.040

Abstract: Abstract Blends of jabuticaba, jussara and blueberry phenolic extracts were microencapsulated by spray drying using maltodextrin, gum arabic and whey protein concentrate (WPC) as the wall materials. Drying was performed with 10 different combinations of… read more here.

Keywords: phenolic extracts; mixture phenolic; wall materials; atomization mixture ... See more keywords
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Phenolic Extracts from Clerodendrum volubile Leaves Inhibit Cholinergic and Monoaminergic Enzymes Relevant to the Management of Some Neurodegenerative Diseases

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Published in 2017 at "Journal of Dietary Supplements"

DOI: 10.1080/19390211.2016.1237401

Abstract: ABSTRACT This study investigated the inhibitory effects of phenolic-rich extracts from Clerodendrum volubile leaves on cholinergic [acetylcholinesterase (AChE) and butyrylcholinesterase (BChE)] and monoaminergic [monoamine oxidase (MAO)] enzymes' activities and pro-oxidants [Fe2+ and quinolinic acid-(QA)] induced… read more here.

Keywords: significantly higher; inhibitory effects; extracts clerodendrum; volubile leaves ... See more keywords
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Antimicrobial Activities of Phenolic Extracts Derived from Seed Coats of Selected Soybean Varieties.

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Published in 2017 at "Journal of food science"

DOI: 10.1111/1750-3841.13644

Abstract: Soybean hulls or seed coats consist of complex carbohydrates, proteins, lipids, and polyphenols such as anthocyanidins, proanthocyanidins, and isoflavones. The polyphenolics in the seed coats give them various colors such as black, brown, green, yellow,… read more here.

Keywords: seed; soybean; coli o157; log cfu ... See more keywords
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Antioxidant potential, cytokines regulation, and inflammation-related genes expression of phenolic extracts from Mexican oregano.

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Published in 2022 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.14440

Abstract: The Mexican population traditionally uses oregano infusions to treat oxidative and inflammation-related disorders. Therefore, this study was focused on the examination of the antioxidant capacity and potential against inflammation from three Mexican oregano species (Lippia… read more here.

Keywords: inflammation; phenolic extracts; mexican oregano; oregano species ... See more keywords
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Microencapsulation of Plant Phenolic Extracts Using Complex Coacervation Incorporated in Ultrafiltered Cheese Against AlCl3-Induced Neuroinflammation in Rats

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.929977

Abstract: Plant-derived phenolic compounds have numerous biological effects, including antioxidant, anti-inflammatory, and neuroprotective effects. However, their application is limited because they are degraded under environmental conditions. The aim of this study was to microencapsulate plant phenolic… read more here.

Keywords: using complex; plant phenolic; phenolic extracts; complex coacervation ... See more keywords
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Three Phenolic Extracts Regulate the Physicochemical Properties and Microbial Community of Refrigerated Channel Catfish Fillets during Storage

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Published in 2023 at "Foods"

DOI: 10.3390/foods12040765

Abstract: It has been demonstrated that polyphenols have the potential to extend the shelf life of fish products. Thus, the effects of phenolic extracts from grape seed (GSE), lotus seedpod (LSPC), and lotus root (LRPE) were… read more here.

Keywords: phenolic extracts; microbial community; community; gse ... See more keywords
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Rice Bran Phenolic Compounds Regulate Genes Associated with Antioxidant and Anti-Inflammatory Activity in Human Umbilical Vein Endothelial Cells with Induced Oxidative Stress

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Published in 2019 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms20194715

Abstract: Oxidative stress, inflammation and endothelial dysfunction are associated with the development of cardiovascular and metabolic diseases. Phenolic extracts derived from rice bran (RB) are recognised to have antioxidant and anti-inflammatory potential. However, the underlying mechanisms… read more here.

Keywords: anti inflammatory; phenolic extracts; antioxidant anti; oxidative stress ... See more keywords
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Microbial Application to Improve Olive Mill Wastewater Phenolic Extracts

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Published in 2021 at "Molecules"

DOI: 10.3390/molecules26071944

Abstract: Olive mill wastewater (OMW) contains valuable and interesting bioactive compounds, among which is hydroxytyrosol, which is characterized by a remarkable antioxidant activity. Due to the health claims related to olive polyphenols, the aim of this… read more here.

Keywords: mill wastewater; microbial application; olive mill; phenolic extracts ... See more keywords