Valorisation of Three Underutilised Native Australian Plants: Phenolic and Organic Acid Profiles and In Vitro Antimicrobial Activity
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DOI: 10.3390/foods12030623
Abstract: Tasmannia lanceolata, Diploglottis bracteata and Syzygium aqueum are understudied native Australian plants. This study aimed to characterise the non-anthocyanin phenolic and organic acid profiles of the aqueous extracts obtained from the leaves of T. lanceolata… read more here.
Keywords: australian plants; phenolic organic; antimicrobial activity; acid profiles ... See more keywords