Articles with "phenolic volatile" as a keyword



Effect of Early Basal Leaf Removal on Phenolic and Volatile Composition and Sensory Properties of Aglianico Red Wines

Sign Up to like & get
recommendations!
Published in 2022 at "Plants"

DOI: 10.3390/plants11050591

Abstract: The aim of this work was to study the influence of early basal leaf removal on Aglianico wines produced in the Apulia region (Italy). Three treatments were carried out, where 100% of fruit-zone leaves on… read more here.

Keywords: removal; phenolic volatile; early basal; basal leaf ... See more keywords