Impact of Fermentable Fibres on the Colonic Microbiota Metabolism of Dietary Polyphenols Rutin and Quercetin
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DOI: 10.3390/ijerph16020292
Abstract: Dietary fibre and polyphenols are both metabolised to short-chain fatty acids (SCFAs) and phenolic acids (PA) by the colonic microbiota. These may alter microbiota growth/diversity, but their interaction is not understood. Interactions between rutin and… read more here.
Keywords: phenyl acetic; hydroxy; colonic microbiota; acetic acid ... See more keywords