Articles with "phenyllactic acid" as a keyword



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Enantioseparation of 3-phenyllactic acid by chiral ligand exchange countercurrent chromatography.

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Published in 2017 at "Journal of separation science"

DOI: 10.1002/jssc.201601384

Abstract: 3-Phenyllactic acid is an antimicrobial compound with broad-spectrum activity against various bacteria and fungus. The observed difference in pharmacological activity between optical isomeric 3-phenyllactic acid necessitates a method for enantioseparation. Chiral ligand exchange countercurrent chromatography… read more here.

Keywords: phenyllactic acid; countercurrent chromatography; chiral ligand;
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Phenyllactic Acid: A Green Compound for Food Biopreservation

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Published in 2021 at "Food Control"

DOI: 10.1016/j.foodcont.2021.108184

Abstract: Abstract Consumer demand for minimally processed foods continues to increase every day, primarily due to a hike in consumer awareness on food and nutritional security. Chemical preservatives are increasingly becoming ineffective in exterminating microorganisms in… read more here.

Keywords: phenyllactic acid; food; compound; acid ... See more keywords
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Isolation, purification, identification, and discovery of the antibacterial mechanism of ld-phenyllactic acid produced by Lactiplantibacillus plantarum CXG9 isolated from a traditional Chinese fermented vegetable

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Published in 2022 at "Food Control"

DOI: 10.1016/j.foodcont.2021.108490

Abstract: Abstract Phenyllactic acid (PLA) is an antimicrobial compound and has been rarely reported to naturally occur in food sources with the exception of honey, sourdough, and some pickles. In this study, a traditional Chinese fermented… read more here.

Keywords: phenyllactic acid; pla; cxg9; plantarum cxg9 ... See more keywords
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Optimization and multiomic basis of phenyllactic acid overproduction by Lactobacillus plantarum.

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Published in 2020 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.9b07136

Abstract: The goal of this study was to explore the regulatory mechanisms of phenyllactic acid (PLA) overaccumulation in Lactobacillus plantarum. The dynamics of PLA production revealed that 24 h was a suitable fermentation time, at which… read more here.

Keywords: pla production; optimization multiomic; phenyllactic acid; multiomic basis ... See more keywords
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Redefining methods for augmenting lactic acid bacteria robustness and phenyllactic acid biocatalysis: Integration valorizes simplicity.

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Published in 2022 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2022.2141681

Abstract: The production of phenyllactic acid (PLA) has been reported by several researchers, but so far, no mention has been made of augmented PLA production using an orchestrated assembly of simple techniques integrated to improve lactic… read more here.

Keywords: pla; phenyllactic acid; lab strains; acid bacteria ... See more keywords
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Biological characterization of D‐lactate dehydrogenase responsible for high‐yield production of D‐phenyllactic acid in Sporolactobacillus inulinus

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Published in 2022 at "Microbial Biotechnology"

DOI: 10.1111/1751-7915.14125

Abstract: PLA (3‐D‐phenyllactic acid) is an ideal antimicrobial and immune regulatory compound present in honey and fermented foods. Sporolactobacillus inulinus is regarded as a potent D‐PLA producer that reduces phenylpyruvate (PPA) with D‐lactate dehydrogenases. In this… read more here.

Keywords: sporolactobacillus inulinus; lactate dehydrogenase; pla; phenyllactic acid ... See more keywords
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Phenyllactic acid promotes cell migration and invasion in cervical cancer via IKK/NF-κB-mediated MMP-9 activation

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Published in 2019 at "Cancer Cell International"

DOI: 10.1186/s12935-019-0965-0

Abstract: BackgroundPersistent infection with high-risk human papillomavirus (hrHPV) is associated with cervical cancer development. This process involves the virus-encoded E6 and E7 oncoproteins, which are maintained and expressed during all malignant transformation stages. However, HPV alone… read more here.

Keywords: pla; cervical cancer; phenyllactic acid; motility ... See more keywords

Antimycotic effect of 3-phenyllactic acid produced by probiotic bacterial isolates against Covid-19 associated mucormycosis causing fungi

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Published in 2023 at "PLOS ONE"

DOI: 10.1371/journal.pone.0279118

Abstract: The Covid-19 associated mucormycosis (CAM) is an emerging disease affecting immunocompromised patients. Prevention of such infections using probiotics and their metabolites persist as effective therapeutic agents. Therefore, the present study emphasizes on assessment of their… read more here.

Keywords: phenyllactic acid; acid; covid associated; associated mucormycosis ... See more keywords
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Enantioselective Biosynthesis of L-Phenyllactic Acid From Phenylpyruvic Acid In Vitro by L-Lactate Dehydrogenase Coupling With Glucose Dehydrogenase

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Published in 2022 at "Frontiers in Bioengineering and Biotechnology"

DOI: 10.3389/fbioe.2022.846489

Abstract: As a valuable versatile building block, L-phenyllactic acid (L-PLA) has numerous applications in the fields of agriculture, pharmaceuticals, and biodegradable plastics. However, both normally chemically synthesized and naturally occurring PLA are racemic, and the production… read more here.

Keywords: phenyllactic acid; lcldh1q88a i229a; dehydrogenase; acid ... See more keywords
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The aminotransferase Aat initiates 3-phenyllactic acid biosynthesis in Pediococcus acidilactici

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Published in 2023 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2023.1150425

Abstract: The function of the aminotransferase Aat (GenBank Protein WP_159211138) from Pediococcus acidilactici FAM 18098 was studied in vivo. For this purpose, the gene was replaced with an erythromycin resistance gene using the temperature-sensitive Escherichia coli-Pediococcus… read more here.

Keywords: phenyllactic acid; amino; aat; aminotransferase aat ... See more keywords
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Anti-Biofilm Activity of Phenyllactic Acid against Clinical Isolates of Fluconazole-Resistant Candida albicans

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Published in 2023 at "Journal of Fungi"

DOI: 10.3390/jof9030355

Abstract: Commonly found colonizing the human microbiota, Candida albicans is a microorganism known for its ability to cause infections, mainly in the vulvovaginal region, and is responsible for 85% to 90% of vulvovaginal candidiasis (VVC) cases.… read more here.

Keywords: clinical isolates; pla; phenyllactic acid; candida ... See more keywords