Characterization and epitope prediction of phosphopyruvate hydratase from Penaeus monodon (black tiger shrimp).
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DOI: 10.1111/1750-3841.15819
Abstract: Shellfish allergies constitute an important cause of food-induced anaphylactic reactions, which pose challenges to food safety and human health worldwide. In the present study, the specific IgE (sIgE) binding characteristics of different shrimp proteins of… read more here.
Keywords: phosphopyruvate hydratase; penaeus monodon; black tiger; tiger shrimp ... See more keywords