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Published in 2022 at "Biotechnology and applied biochemistry"
DOI: 10.1002/bab.2416
Abstract: Lectins are carbohydrate-binding proteins belonging to the Leguminosae family. In this family stand out proteins extracted from species belonging to Diocleinae subtribe, which includes, for example, the seed lectin from Dioclea violacea (DVL) and the…
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Keywords:
photosynthesis hybrid;
silver;
based nanoparticles;
silver based ... See more keywords