Articles with "phycocyanin extraction" as a keyword



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A successful method for phycocyanin extraction from Arthrospira platensis using [Emim] [EtSO4] ionic liquid

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Published in 2021 at "Biofuels"

DOI: 10.1002/bbb.2275

Abstract: Research into the extraction of phycobiliprotein from Arthrospira platensis is currently ongoing. Most traditional methods of phycobiliprotein extraction include the use of organic solvents, which negatively affect the sustainability of the process. Ionic liquids (ILs)… read more here.

Keywords: extraction; emim etso4; phycocyanin extraction; arthrospira platensis ... See more keywords
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Optimization of phycocyanin extraction from Spirulina platensis using different techniques

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Published in 2018 at "Journal of Food Composition and Analysis"

DOI: 10.1016/j.jfca.2018.04.007

Abstract: Abstract Phycocyanin is an important commercially available blue food colorant. Herein we report an optimization study of various phycocyanin extraction methods from Spirulina platensis cyanobacterium biomass (dry, frozen and wet). Three different solvents i.e. distilled… read more here.

Keywords: extraction; extraction methods; biomass; phycocyanin extraction ... See more keywords