Physicochemical, morphological, and biological analyses of Ti-15Mo alloy surface modified by laser beam irradiation
Sign Up to like & getrecommendations! Published in 2018 at "Lasers in Medical Science"
DOI: 10.1007/s10103-018-2626-2
Abstract: Perform a physicochemical and morphological characterization of a Ti-15Mo alloy surface modified by laser beam irradiation and to evaluate in vitro the morphological response and proliferation of osteoblastic cells seeded onto this alloy. Disks were… read more here.
Keywords: irradiation; laser; 15mo alloy; surface ... See more keywords
Physicochemical and Morphological Properties of Achyranthes aspera Mediated CuO Nanoparticles for Inhibiting Cellular Adhesion
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Cluster Science"
DOI: 10.1007/s10876-020-01796-6
Abstract: The present study was reported with synthesize of copper oxide nanoparticles by ethno botanical species. Bio convivial and compatible approaches were made to utilize the renewable source of leaves extract of Achyranthes aspera Linn as… read more here.
Keywords: cuo; microscopy; achyranthes aspera; cuo nanoparticles ... See more keywords
Physicochemical, morphological and thermal evaluation of lyotropic lipidic liquid crystalline nanoparticles: The effect of stimuli-responsive polymeric stabilizer
Sign Up to like & getrecommendations! Published in 2020 at "Colloids and Surfaces A: Physicochemical and Engineering Aspects"
DOI: 10.1016/j.colsurfa.2020.124678
Abstract: Abstract Non-lamellar liquid crystalline nanoparticles are promising drug delivery lipidic nanosystems, stabilized by amphiphilic block copolymers. In the present investigation, the widely used Poloxamer P407 is compared with the innovative stimuli-responsive polycationic block copolymer poly(2-(dimethylamino)ethyl… read more here.
Keywords: crystalline nanoparticles; stabilizer; liquid crystalline; stimuli responsive ... See more keywords
Physicochemical, morphological, thermal and pasting properties of a novel native starch obtained from annatto seeds
Sign Up to like & getrecommendations! Published in 2019 at "Food Hydrocolloids"
DOI: 10.1016/j.foodhyd.2018.10.041
Abstract: Abstract This work presents physicochemical, morphological, thermal, and pasting properties of a novel native starch obtained from defatted and depigmented annatto seeds for applications in food-related areas. At the end of the annatto seed processing… read more here.
Keywords: morphological thermal; thermal pasting; pasting properties; physicochemical morphological ... See more keywords
Physicochemical, Morphological, and Microstructural Characterisation of Bacterial Nanocellulose from Gluconacetobacter xylinus BCZM
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DOI: 10.1080/15440478.2020.1857896
Abstract: The growing demand for nanocellulose materials synthesized from renewable sources has increased over the years (Kargarzadeh et al. 2012). Nanocelluloses are abundant, economical, biodegradable, and... read more here.
Keywords: microstructural characterisation; morphological microstructural; bacterial nanocellulose; characterisation bacterial ... See more keywords