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Published in 2020 at "Journal of thermal biology"
DOI: 10.1016/j.jtherbio.2020.102575
Abstract: INTRODUCTION The purpose of this study was to determine the effects of ad libitum flavor and fluid intake on changes in body mass (BM) and physiological strain during moderate intensity exercise in the heat. METHODS…
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Keywords:
fluid;
flavor;
moderate intensity;
exercise ... See more keywords
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Published in 2025 at "Journal of occupational and environmental medicine"
DOI: 10.1097/jom.0000000000003543
Abstract: OBJECTIVE This study appraised hourly physiological strain and dehydration risk among male agricultural workers during summer paddy harvesting in eastern India, and examined associations with Wet Bulb Globe Temperature (WBGT) and individual-level risk factors. METHODS…
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Keywords:
heat;
among male;
strain dehydration;
strain ... See more keywords
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Published in 2025 at "International journal of sports physiology and performance"
DOI: 10.1123/ijspp.2024-0445
Abstract: PURPOSE Although it is anecdotally believed that fluctuating running speed during competition has a negative impact on running performance, its influence on physiological strain remains unclear. Therefore, the purpose of the present study was to…
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Keywords:
running speed;
speed;
fluctuating running;
speed running ... See more keywords
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Published in 2023 at "Frontiers in Physiology"
DOI: 10.3389/fphys.2023.1128111
Abstract: Introduction: This is one of the first intervention studies to examine how low- (LIT) and high-intensity endurance training (HIT) affect durability, defined as ‘time of onset and magnitude of deterioration in physiological-profiling characteristics over time…
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Keywords:
time;
durability;
durability improved;
training ... See more keywords