Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview
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DOI: 10.3390/molecules27134254
Abstract: Anthocyanins are water-soluble pigments present in fruits and vegetables, which render them an extensive range of colors. They have a wide distribution in the human diet, are innocuous, and, based on numerous studies, have supposed… read more here.
Keywords: phytochemicals acting; acting prevention; anthocyanins key; key phytochemicals ... See more keywords