Vitamin E, Phospholipid, and Phytosterol Contents of Parkia biglobosa and Citrullus colocynthis Seeds and Their Potential Applications to Human Health
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DOI: 10.3746/pnf.2019.24.3.338
Abstract: Vitamin E, phytosterol, and phospholipids are classes of lipids that are also referred to as nutraceuticals. These lipids are components of foods, which have nutritional as well as numerous other health benefits, and consumption has… read more here.
Keywords: phytosterol; citrullus colocynthis; vitamin phospholipid; parkia biglobosa ... See more keywords