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Published in 2022 at "Journal of food science"
DOI: 10.1111/1750-3841.16042
Abstract: Coffee silverskin is a byproduct of the coffee roasting process contributing to organic waste burdens in urban areas. Silverskin is a potential source of dietary fiber, protein, carbohydrates, caffeine as well as vitamins and minerals.…
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Keywords:
phytosterol oxidation;
coffee;
silverskin;
coffee silverskin ... See more keywords