Enzyme assays and toxicity of pig abattoir waste in Eisenia andrei.
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DOI: 10.1016/j.envpol.2020.113928
Abstract: Due to high global demand, large amounts of abbattoir waste are generated from pork production. Mismanagement of abattoir waste on agricultural lands can result in soil and water contamination with pathogens and contaminants like metals… read more here.
Keywords: abattoir waste; enzyme assays; waste; toxicity ... See more keywords