Articles with "pig poultry" as a keyword



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Concentration and composition of bioaerosol emissions from intensive farms: Pig and poultry livestock.

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Published in 2020 at "Journal of environmental management"

DOI: 10.1016/j.jenvman.2020.111052

Abstract: Intensive farming is widespread throughout the UK and yet the health effects of bioaerosols which may be generated by these sites are currently not well researched. A scoping study was established to measure bioaerosols emitted… read more here.

Keywords: bioaerosol; concentration composition; staphylococcus spp; concentration ... See more keywords
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Towards a Better Use of Antimicrobials on Farms: Insights from a Participatory Approach in the French Pig and Poultry Sectors

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Published in 2022 at "Antibiotics"

DOI: 10.3390/antibiotics11101370

Abstract: Despite the strong decrease in antimicrobial use in the French poultry and pig sectors over the last decade, room for improvement remains. A participatory approach was set up in France, involving representatives of veterinarians, the… read more here.

Keywords: poultry; pig poultry; antimicrobial use; participatory approach ... See more keywords
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Gendered Awareness of Pig and Poultry Farmers on the Potential of Black Soldier Fly (Hermetia illucens) Farming in Kenya

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Published in 2023 at "Sustainability"

DOI: 10.3390/su15043613

Abstract: Given the need to boost food production while guaranteeing environmental sustainability, the black soldier fly (BSF) (Hermetia illucens (L.), Diptera: Stratiomyidae) is gaining traction worldwide as an alternative protein source. In Kenya, BSF production and… read more here.

Keywords: pig poultry; bsf; soldier fly; black soldier ... See more keywords
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Toolbox for the Extraction and Quantification of Ochratoxin A and Ochratoxin Alpha Applicable for Different Pig and Poultry Matrices

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Published in 2022 at "Toxins"

DOI: 10.3390/toxins14070432

Abstract: Abstract Ochratoxin A (OTA) is one of the major mycotoxins causing severe effects on the health of humans and animals. Ochratoxin alpha (OTĪ±) is a metabolite of OTA, which is produced through microbial or enzymatic… read more here.

Keywords: poultry matrices; pig poultry; extraction; extraction quantification ... See more keywords