Articles with "pinnatifida" as a keyword



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Undaria pinnatifida (U. pinnatifida) bioactivity: Antioxidant, gastro-intestinal motility, cholesterol biosynthesis and liver cell lines proteome

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Published in 2021 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2021.104567

Abstract: Abstract Undaria pinnatifida is a brown alga, largely used as food in oriental countries. The purpose of this work was to analyze several bioactivities that might be present in different food preparations, relating them with… read more here.

Keywords: pinnatifida; cholesterol biosynthesis; undaria pinnatifida; gastro intestinal ... See more keywords
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Efficient Removal of Lead Ions from Aqueous Media Using Sustainable Sources Based on Marine Algae

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Published in 2022 at "ACS Omega"

DOI: 10.1021/acsomega.2c04322

Abstract: The goal of this project is to explore a new method to efficiently remove Pb(II) ions from water by processing Undaria pinnatifida into immobilized beads using sodium alginate and calcium chloride. The resulting biosorbent was… read more here.

Keywords: spectroscopy; pinnatifida; ion; ion biosorption ... See more keywords
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Shading by giant kelp canopy can restrict the invasiveness of Undaria pinnatifida (Laminariales, Phaeophyceae).

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Published in 2023 at "Journal of phycology"

DOI: 10.1111/jpy.13330

Abstract: The spread of non-indigenous and invasive seaweeds has increased worldwide, and their potential effects on native seaweeds has raised concern. Undaria pinnatifida is considered among the most prolific non-indigenous species. This species has expanded rapidly… read more here.

Keywords: kelp canopy; pinnatifida; giant kelp; undaria pinnatifida ... See more keywords
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Free radical scavenging activity of extracts from seaweeds Macrocystis pyrifera and Undaria pinnatifida: applications as functional food in the diet of prawn Artemesia longinaris

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Published in 2017 at "Latin American Journal of Aquatic Research"

DOI: 10.3856/vol45-issue1-fulltext-10

Abstract: Water-soluble extracts from seaweeds Macrocystis pyrifera (M) and Undaria pinnatifida (U) were prepared to use the polysaccharide bioactive fraction as functional food. Chemical analysis showed that the main components of both extracts were mannitol and… read more here.

Keywords: pinnatifida; mso; macrocystis pyrifera; seaweeds macrocystis ... See more keywords