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Published in 2021 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2021.104567
Abstract: Abstract Undaria pinnatifida is a brown alga, largely used as food in oriental countries. The purpose of this work was to analyze several bioactivities that might be present in different food preparations, relating them with…
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Keywords:
pinnatifida;
cholesterol biosynthesis;
undaria pinnatifida;
gastro intestinal ... See more keywords
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Published in 2022 at "ACS Omega"
DOI: 10.1021/acsomega.2c04322
Abstract: The goal of this project is to explore a new method to efficiently remove Pb(II) ions from water by processing Undaria pinnatifida into immobilized beads using sodium alginate and calcium chloride. The resulting biosorbent was…
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Keywords:
spectroscopy;
pinnatifida;
ion;
ion biosorption ... See more keywords
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Published in 2023 at "Journal of phycology"
DOI: 10.1111/jpy.13330
Abstract: The spread of non-indigenous and invasive seaweeds has increased worldwide, and their potential effects on native seaweeds has raised concern. Undaria pinnatifida is considered among the most prolific non-indigenous species. This species has expanded rapidly…
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Keywords:
kelp canopy;
pinnatifida;
giant kelp;
undaria pinnatifida ... See more keywords
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Published in 2017 at "Latin American Journal of Aquatic Research"
DOI: 10.3856/vol45-issue1-fulltext-10
Abstract: Water-soluble extracts from seaweeds Macrocystis pyrifera (M) and Undaria pinnatifida (U) were prepared to use the polysaccharide bioactive fraction as functional food. Chemical analysis showed that the main components of both extracts were mannitol and…
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Keywords:
pinnatifida;
mso;
macrocystis pyrifera;
seaweeds macrocystis ... See more keywords