From Green to Black Gold: Highly Microporous Carbons from Pistachio Shells by a Controlled Physical Activation Process
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DOI: 10.1002/cssc.202401288
Abstract: Abstract Highly microporous carbons with BET surface areas of up to ca. 3300 m2 g−1 and pore volumes of up to 1.6 cm3 g−1 have been successfully synthesized from pistachio shells, a waste whose generation is growing on account… read more here.
Keywords: process; pistachio shells; highly microporous; microporous carbons ... See more keywords
Comparative Evaluation of Gypsum-Based Plasters with Pistachio Shells for Eco-Sustainable Building
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DOI: 10.3390/su16093695
Abstract: Agri-food waste represents a serious problem that can be overcome by converting it into added-value material for the production of plasters for green building; in fact, it can be used as a reinforcement additive in… read more here.
Keywords: pistachio shells; gypsum based; performance; plasters pistachio ... See more keywords