Effect of a Plant-Based vs Omnivorous Soul Food Diet on Weight and Lipid Levels Among African American Adults
Sign Up to like & getrecommendations! Published in 2023 at "JAMA Network Open"
DOI: 10.1001/jamanetworkopen.2022.50626
Abstract: Key Points Question What are the impacts of an entirely plant-based vs a low-fat, reduced–animal product omnivorous diet on changes in 12-month and 24-month body weight and lipids among African American adults at risk for… read more here.
Keywords: among african; plant based; american adults; omnivorous soul ... See more keywords
Association of Healthful Plant-based Diet Adherence With Risk of Mortality and Major Chronic Diseases Among Adults in the UK
Sign Up to like & getrecommendations! Published in 2023 at "JAMA Network Open"
DOI: 10.1001/jamanetworkopen.2023.4714
Abstract: Key Points Question Is adherence to a healthful plant-based diet associated with a lower risk of mortality and chronic disease among UK adults? Findings In this cohort study with 126 394 UK Biobank participants, greater adherence… read more here.
Keywords: risk mortality; healthful plant; based diet; plant based ... See more keywords
Plant-Based and Ketogenic Diets As Diverging Paths to Address Cancer: A Review.
Sign Up to like & getrecommendations! Published in 2022 at "JAMA oncology"
DOI: 10.1001/jamaoncol.2022.1769
Abstract: Importance As the incidence of cancer and metabolic disorders, such as obesity, concurrently rise, there has been increasing awareness of the pervasive effect of nutrition. The whole foods plant-based diet (WFPBD) and ketogenic diet (KD)… read more here.
Keywords: oncology; based ketogenic; ketogenic diets; plant based ... See more keywords
Plant‐based dietary patterns and cognitive function: A prospective cohort analysis of elderly individuals in China (2008–2018)
Sign Up to like & getrecommendations! Published in 2022 at "Brain and Behavior"
DOI: 10.1002/brb3.2670
Abstract: Plant‐based diets confer health benefits, especially on the prevention of noncommunicable diseases. The relationship between plant‐based dietary patterns on cognitive function as a neurological outcome needs more evidence. We aimed to assess the associations between… read more here.
Keywords: dietary patterns; patterns cognitive; based dietary; cognitive function ... See more keywords
Techno‐economic analysis of a plant‐based platform for manufacturing antimicrobial proteins for food safety
Sign Up to like & getrecommendations! Published in 2019 at "Biotechnology Progress"
DOI: 10.1002/btpr.2896
Abstract: Continuous reports of foodborne illnesses worldwide and the prevalence of antibiotic‐resistant bacteria mandate novel interventions to assure the safety of our food. Treatment of a variety of foods with bacteriophage‐derived lysins and bacteriocin‐class antimicrobial proteins… read more here.
Keywords: antimicrobial proteins; food safety; proteins food; food ... See more keywords
Plant‐Based and Animal‐Based Low‐Carbohydrate Diets and Risk of Hepatocellular Carcinoma Among US Men and Women
Sign Up to like & getrecommendations! Published in 2020 at "Hepatology"
DOI: 10.1002/hep.31251
Abstract: Little is known about the role of low‐carbohydrate diets (LCDs) in the development of hepatocellular carcinoma (HCC). We prospectively evaluated the associations between plant‐based and animal‐based LCDs and risk of HCC in the Nurses’ Health… read more here.
Keywords: based animal; hepatocellular carcinoma; carbohydrate diets; animal based ... See more keywords
Life cycle assessment of animal-based foods and plant-based protein-rich alternatives: A socio-economic perspective.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11655
Abstract: BACKGROUND Extensive research shows that replacing animal protein with plant-based protein in the diets would strongly alleviate the environmental impact of the food system. However, much less attention has been given to the socio-economic considerations… read more here.
Keywords: animal; plant based; life cycle; protein ... See more keywords
Spreadable plant-based cheese analogue with dry-fractioned pea protein and inulin-olive oil emulsion filled gel.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11902
Abstract: BACKGROUND The consumers demand for plant-based cheese analogues (PCA) is growing owing to their easy and versatile ways of use. However, the products available on the market are nutritionally poor. They are low in protein,… read more here.
Keywords: pea protein; plant based; cheese analogue; spreadable plant ... See more keywords
Comparison of Life Cycle Assessments and Nutritional Contents of Soy Protein and Wheat Protein (Seitan) Based Vegan Bacon Products for Human and Environmental Health.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12507
Abstract: BACKGROUND High amounts of meat consumption cause cardiometabolic diseases, and higher mortality rates; animal farming creates the highest amounts of methane emissions as a result of manure. Therefore, plant-based meat analogues are popular among flexitarian,… read more here.
Keywords: based bacon; bacon products; bacon; plant based ... See more keywords
Comprehensive quality evaluation and interaction mechanism of processed cheese analogues prepared from starch, protein, and oil from plant sources.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12754
Abstract: BACKGROUND In recent years, there has been an increasing demand for plant-based cheese analogues, however, the protein content of plant-based cheeses currently on the market is generally low and cannot meet the nutritional needs of… read more here.
Keywords: interaction; cheese analogues; plant based; plant ... See more keywords
Plant-Based Systems for Vaccine Production.
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DOI: 10.1007/978-1-0716-1892-9_6
Abstract: Plant systems have been used as biofactories to produce recombinant proteins since 1983. The huge amount of data, collected so far in this framework, suggests that plants display several key advantages over existing traditional platforms… read more here.
Keywords: plant based; production; vaccine production; systems vaccine ... See more keywords