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Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2045560
Abstract: The popularity of plant bioactive ingredients has become increasingly apparent in the food industry. However, these plant bioactive ingredients have many deficiencies, including low water solubility, poor stability, and unacceptable odor. Cyclodextrins (CDs), as cyclic…
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Keywords:
food;
review;
plant bioactive;
film ... See more keywords
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Published in 2022 at "Iranian Journal of Parasitology"
DOI: 10.18502/ijpa.v17i4.11272
Abstract: Background: This study was designed considering the challenges of leishmaniasis treatment and the benefits of carriers of drug delivery systems to review plant bioactive ingredients in delivery systems and nanocarriers for the treatment of leishmaniasis.…
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Keywords:
delivery systems;
plant bioactive;
treatment;
leishmaniasis ... See more keywords
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Published in 2023 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms24097916
Abstract: In recent decades, people in the industrialized world have increased the demand for meat-free foods motivated by health, environmental, and animal welfare reasons [...].
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Keywords:
bioactive compounds;
health;
properties plant;
compounds immune ... See more keywords