Polychlorinated naphthalene concentrations and distribution in feed raw materials.
Sign Up to like & getrecommendations! Published in 2018 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2018.08.037
Abstract: Concentrations and patterns of 75 PCN congeners in feed raw materials of animal and plant origin were investigated. Six types of feed raw materials of animal origin and three types of feed raw materials of… read more here.
Keywords: concentrations pcns; raw materials; materials animal; feed raw ... See more keywords
Clean-up and matrix effect in LC-MS/MS analysis of food of plant origin for high polar herbicides.
Sign Up to like & getrecommendations! Published in 2017 at "Food chemistry"
DOI: 10.1016/j.foodchem.2017.03.091
Abstract: This study reports an innovative and sensitive procedure for analysis of difficult high polar herbicides (HPH) in diverse foods of plant origin. The QuPPe (Quick Polar Pesticides) method followed by determination by LC-MS/MS was modified.… read more here.
Keywords: clean matrix; polar herbicides; analysis; high polar ... See more keywords
Natural gums of plant origin as edible coatings for food industry applications
Sign Up to like & getrecommendations! Published in 2017 at "Critical Reviews in Biotechnology"
DOI: 10.1080/07388551.2017.1286449
Abstract: Abstract Natural plant-based gums and their derivatives are widely utilized in food industries, however, their applications as edible coatings to extend fresh fruits and vegetable shelf-life has been explored recently. These natural polymeric polysaccharides have… read more here.
Keywords: gums plant; natural gums; edible coatings; food ... See more keywords
Cronobacter spp. in foods of plant origin: occurrence, contamination routes, and pathogenic potential.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2101426
Abstract: Cronobacter is an emerging bacterial pathogen associated with infections such as necrotizing enterocolitis, sepsis, and meningitis in neonates and infants, related to the consumption of powdered infant formula. In addition, this bacterium can also cause… read more here.
Keywords: plant origin; contamination; cronobacter; plant ... See more keywords
Chemical Properties and Nutritional Value of Plant-Origin Glucosylceramide.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of nutritional science and vitaminology"
DOI: 10.3177/jnsv.65.s153
Abstract: Glucosylceramide (GlcCer), a representative sphingolipid in cell membranes of plants and fungi, is known to have certain benefits, such as prevention of intestinal impairment and improved skin moisturizing, when consumed. Recently, incidence rates of intestinal… read more here.
Keywords: nutritional value; glccer; plant; properties nutritional ... See more keywords
[Interaction assessment of polysaccharides and minor bioactive compounds in functional food ingredients of plant origin].
Sign Up to like & getrecommendations! Published in 2023 at "Voprosy pitaniia"
DOI: 10.33029/0042-8833-2023-92-1-108-115
Abstract: At present, the scientific based view of creation enriched, specialized and functional products based on bioactive compounds (BAC) of plant origin has been formed. Interactions between polysaccharides (hydrocolloids), macronutrients of the food system and minor… read more here.
Keywords: plant origin; interaction; food; minor bac ... See more keywords
Editorial: Pathoblockers and antivirulence agents of plant-origin for the management of multidrug resistant pathogens
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2023.1201495
Abstract: COPYRIGHT © 2023 Bonvicini, Mandrone and Cosa. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided… read more here.
Keywords: plant origin; antivirulence agents; agents plant; pathoblockers antivirulence ... See more keywords
In Silico Discovery of Plant-Origin Natural Product Inhibitors of Tumor Necrosis Factor (TNF) and Receptor Activator of NF-κB Ligand (RANKL)
Sign Up to like & getrecommendations! Published in 2018 at "Frontiers in Pharmacology"
DOI: 10.3389/fphar.2018.00800
Abstract: An in silico drug discovery pipeline for the virtual screening of plant-origin natural products (NPs) was developed to explore new direct inhibitors of TNF and its close relative receptor activator of nuclear factor kappa-B ligand… read more here.
Keywords: tnf; ligand rankl; receptor activator; origin natural ... See more keywords
Plant Origin, but Not Phylogeny, Drive Species Ecophysiological Response to Projected Climate
Sign Up to like & getrecommendations! Published in 2020 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2020.00400
Abstract: Knowledge of the relationship between environmental conditions and species traits is an important prerequisite for understanding determinants of community composition and predicting species response to novel climatic conditions. Despite increasing number of studies on this… read more here.
Keywords: origin phylogeny; plant; response; climate ... See more keywords
Potential Implications of Natural Antioxidants of Plant Origin on Oxidative Stability of Chicken Albumen during Storage: A Review
Sign Up to like & getrecommendations! Published in 2022 at "Antioxidants"
DOI: 10.3390/antiox11040630
Abstract: Enhanced albumen quality is reflected in increased thick albumen height, albumen weight, and Haugh unit value, while the antimicrobial, antioxidant, foaming, gelling, viscosity, and elasticity attributes are retained. Improved albumen quality is of benefit to… read more here.
Keywords: plant origin; quality; antioxidants plant; albumen quality ... See more keywords
Plant-Origin Stabilizer as an Alternative of Natural Additive to Polymers Used in Packaging Materials
Sign Up to like & getrecommendations! Published in 2021 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms22084012
Abstract: Over the past 25 years, cannabis plants have gained major popularity in the research community. This study aimed to evaluate the antioxidant capacity and stabilization efficiency of cannabidiol (CBD) extract in two different polymers: polylactide… read more here.
Keywords: used packaging; stabilizer; natural additive; packaging materials ... See more keywords