Consumer Preferences and Socioeconomic Factors Decided on Plantain and Plantain-Based Products in the Central Region of Cameroon and Oyo State, Nigeria
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DOI: 10.3390/foods10081955
Abstract: Plantain is a key staple food in Central and West Africa, but there is limited understanding of its market in Africa. In addition, the cooking methods for enhancing the nutritional value, consumer preference, and willingness… read more here.
Keywords: plantain plantain; central region; consumer; plantain based ... See more keywords