The nutritional composition and digestion of plants foraged by red deer (Cervus elaphus xanthopygus) in northeast China
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DOI: 10.1007/s11676-017-0472-x
Abstract: We studied species of plants foraged by red deer in the Muling forest region of northeastern China during January 2014 and 2015. We focused on nutritional composition, energy content, and the digestibility of these plants.… read more here.
Keywords: energy content; content; plants foraged; red deer ... See more keywords