Antioxidant activity of shelf stable herbal seasoning incorporated with Pleurotus sajor-caju (oyster mushroom) powder
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DOI: 10.26656/fr.2017.5(1).330
Abstract: Pleurotus sajor-caju (oyster mushroom) has been consumed by people worldwide and they are known to produce different kinds of bioactive compounds. In this study, the methanolic extracts of herbal seasoning (HS) incorporated with Pleurotus sajor-caju… read more here.
Keywords: powder; sajor caju; month storage; pleurotus sajor ... See more keywords
Pro-Health and Anti-Cancer Activity of Fungal Fractions Isolated from Milk-Supplemented Cultures of Lentinus (Pleurotus) Sajor-caju
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DOI: 10.3390/biom11081089
Abstract: The present study aimed to demonstrate Lentinus (formerly Pleurotus) sajor-caju (PSC) as a good source of pro-health substances. It has also shown that supplementation of its culture medium with cow milk may further improve its… read more here.
Keywords: milk; health; cancer; anti cancer ... See more keywords