Tuning morphology of Pickering emulsions stabilised by biodegradable PLGA nanoparticles: How PLGA characteristics influence emulsion properties.
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DOI: 10.1016/j.jcis.2021.03.061
Abstract: In this study, we proved that the stabilisation of Pickering emulsions by polymer nanoparticles (NPs) heavily depends on polymer characteristics. We prepared NPs with four poly(lactide-co-glycolide) polymers (PLGA), of different molar masses (14,000 and 32,000 g/mol)… read more here.
Keywords: end group; emulsion; plga characteristics; pickering emulsions ... See more keywords