Characterization of jabuticaba (Plinia cauliflora) peel flours and prediction of compounds by FTIR analysis
Sign Up to like & getrecommendations! Published in 2020 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2020.110135
Abstract: Abstract Jabuticaba peels present high levels of bioactive compounds. The production of flours from these peels can be a strategy for their conservation. Thus, the objectives of this study were to produce flours from jabuticaba… read more here.
Keywords: jabuticaba; plinia cauliflora; jabuticaba plinia; characterization jabuticaba ... See more keywords
Embryogenic cultures and somatic embryos development from mature seeds of jabuticaba (Plinia cauliflora (Mart.) Kausel).
Sign Up to like & getrecommendations! Published in 2022 at "Anais da Academia Brasileira de Ciencias"
DOI: 10.1590/0001-3765202220201073
Abstract: Plinia cauliflora is an important Brazilian species that produces highly appreciated fruits, with a great potential of commercialization. However, the high cost of seedlings is a bottleneck for the expansion of commercial orchards. The present… read more here.
Keywords: development; somatic embryos; cultures somatic; embryogenic cultures ... See more keywords
Antimicrobial Activity of Silver and Gold Nanoparticles Prepared by Photoreduction Process with Leaves and Fruit Extracts of Plinia cauliflora and Punica granatum
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DOI: 10.3390/molecules27206860
Abstract: The increased number of resistant microbes generates a search for new antibiotic methods. Metallic nanoparticles have emerged as a new platform against several microorganisms. The nanoparticles can damage the bacteria membrane and DNA by oxidative… read more here.
Keywords: gold nanoparticles; plinia cauliflora; photoreduction process; silver gold ... See more keywords
Efficiency of Different Solvents in the Extraction of Bioactive Compounds from Plinia cauliflora and Syzygium cumini Fruits as Evaluated by Paper Spray Mass Spectrometry
Sign Up to like & getrecommendations! Published in 2023 at "Molecules"
DOI: 10.3390/molecules28052359
Abstract: Jabuticaba (Plinia cauliflora) and jambolan (Syzygium cumini) fruits are rich in phenolic compounds with antioxidant properties, mostly concentrated in the peel, pulp, and seeds. Among the techniques for identifying these constituents, paper spray mass spectrometry… read more here.
Keywords: mass spectrometry; spray mass; syzygium cumini; paper spray ... See more keywords