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Published in 2018 at "Journal of Aquatic Food Product Technology"
DOI: 10.1080/10498850.2018.1424281
Abstract: ABSTRACT Sirophysalis trinodis and Polycladia myrica, two brown seaweeds present on the southeast coast of Iran, were evaluated for their nutritional and functional properties after drying. Fourier transform-infrared spectroscopy (FTIR) analysis of crude polysaccharides revealed…
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Keywords:
myrica;
brown seaweeds;
polycladia myrica;
trinodis polycladia ... See more keywords