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Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.729128
Abstract: Polygalacturonase (PG) gene has been documented as a key candidate for the improvement of fruit firmness, which is a target trait for tomato production because it facilitates transportation and storage. To reduce the expression of…
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Keywords:
polygalacturonase gene;
fruit softening;
tomato;
slpg ... See more keywords