Development of novel polyglycerol fatty acid ester-based nanoparticles for the dermal delivery of tocopherol acetate.
Sign Up to like & getrecommendations! Published in 2020 at "International journal of pharmaceutics"
DOI: 10.1016/j.ijpharm.2020.120004
Abstract: The aim of this study was to develop and evaluate novel polyglycerol fatty acid ester (PGFE)-based nanoparticles (NPs) for the dermal delivery of tocopherol acetate (TA). TA-loaded PGFE-based NPs (PGFE-NPs) were prepared by mixing PGFE,… read more here.
Keywords: novel polyglycerol; fatty acid; dermal delivery; occlusive applications ... See more keywords
Effects of fatty acid and emulsifier on the complex formation and in vitro digestibility of gelatinized potato starch
Sign Up to like & getrecommendations! Published in 2017 at "International Journal of Food Properties"
DOI: 10.1080/10942912.2016.1212877
Abstract: ABSTRACT The effects of fatty acid, monoacylglycerol, and polyglycerol fatty acid ester with varying chain length in their acyl chains on the extent of complex formation (complex index) and in vitro enzymatic digestibility of gelatinized… read more here.
Keywords: acid ester; complex index; starch; fatty acid ... See more keywords
Polyglycerol fatty acid esters as alternatives to PEGylated lipids for liposome coating.
Sign Up to like & getrecommendations! Published in 2022 at "Nanomedicine"
DOI: 10.2217/nnm-2022-0101
Abstract: Background: Polyglycerol (PG) is a type of biocompatible hydrophilic polyether polyol, and it is considered as a potential alternative to polyethylene glycol (PEG) in modifying nanomedicines. Materials & methods: Polyglycerol fatty acid esters (PGFEs) were… read more here.
Keywords: polyglycerol fatty; acid esters; alternatives pegylated; esters alternatives ... See more keywords