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Published in 2019 at "European Food Research and Technology"
DOI: 10.1007/s00217-019-03362-5
Abstract: Protein–polyphenol interactions can possibly be affected by processing and modifying the product stability, the digestive fate and stability during shelf-life of proteins and polyphenols. In this study, the combined effects of the addition of a…
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Keywords:
protein;
protein rich;
polyphenol rich;
stability ... See more keywords
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Published in 2020 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2020.12.014
Abstract: BACKGROUND & AIM Increased intestinal permeability (IP) can occur in older people and contribute to the activation of the immune system and inflammation. Dietary interventions may represent a potential strategy to reduce IP. In this…
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Keywords:
intervention;
serum zonulin;
trial;
zonulin levels ... See more keywords
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Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.05.001
Abstract: Abstract Natural polyphenols, frequently called secondary metabolites, play an important role in cancer prevention and treatment. Polyphenols are characterized by high structural diversity, which translates into a very wide therapeutic spectrum, including antioxidant, anti-inflammatory, proapoptotic,…
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Keywords:
type collagenases;
cancer invasiveness;
cancer;
polyphenol rich ... See more keywords
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Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.05.024
Abstract: Abstract The blue honeysuckle is a rich source of bioactive compounds. In this study, we obtained a polyphenol-rich blue honeysuckle extract (BHE) and found that cyanidin 3-glucoside and chlorogenic acid accounted for most of its…
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Keywords:
rich blue;
honeysuckle;
polyphenol rich;
blue honeysuckle ... See more keywords
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Published in 2018 at "Nutrition"
DOI: 10.1016/j.nut.2017.11.012
Abstract: OBJECTIVES The effect of the polyphenol content of the human diet on mortality risk is not yet fully understood. The aim of this study was to evaluate the association of a polyphenol-rich diet with mortality…
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Keywords:
polyphenol rich;
mortality risk;
rich diet;
mortality ... See more keywords
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Published in 2020 at "PharmaNutrition"
DOI: 10.1016/j.phanu.2020.100187
Abstract: Abstract Evidence suggests that enhanced oxidative stress and mild, chronic inflammation is associated with the onset and progression of some neurological disorders. Hypothesis: A polyphenol rich sugarcane extract may be active in protecting against this…
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Keywords:
sugarcane extract;
inflammation;
inflammation neurological;
rich sugarcane ... See more keywords
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Published in 2017 at "Drug and Chemical Toxicology"
DOI: 10.1080/01480545.2016.1212365
Abstract: Abstract This review aimed to investigate possible protective or deleterious effects of polyphenol-rich foods (PRF) on chronic diseases, e.g. cardiovascular, and in pregnant women, along with their antioxidant and anti-inflammatory action. A great variety of…
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Keywords:
anti inflammatory;
rich food;
pregnancy;
general pregnancy ... See more keywords
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Published in 2020 at "Archives of physiology and biochemistry"
DOI: 10.1080/13813455.2020.1854308
Abstract: CONTEXT Thymus atlanticus has been reported to have significant hypolipidaemic effect in animal models. However, the mechanism of this hypolipidaemic action still unknown. OBJECTIVE To determinate the possible mechanism(s) of hypolipidaemic action of a Thymus…
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Keywords:
rich extract;
thymus atlanticus;
polyphenol rich;
atlanticus ... See more keywords
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Published in 2018 at "Food Reviews International"
DOI: 10.1080/87559129.2017.1307388
Abstract: ABSTRACT The consumption of vegetables and fruits, particularly apples, pomegranates, grapes, and berries, is associated with a decreased risk of developing cancer, especially colorectal cancer (CRC). This may be attributable to the presence of phytochemical…
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Keywords:
colorectal cancer;
chemopreventive anticancer;
polyphenol rich;
cancer ... See more keywords
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Published in 2019 at "Journal of Animal Science"
DOI: 10.1093/jas/skz258.434
Abstract: An impaired intestinal barrier function results in aggravating inflammatory response at a systemic scale, eventually leading to rising risk for systemic diseases (e.g., muscle myopathy and vascular disorders). In the present study, the impact of…
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Keywords:
anti inflammatory;
osier dogwood;
red osier;
polyphenol rich ... See more keywords
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Published in 2018 at "Oxidative Medicine and Cellular Longevity"
DOI: 10.1155/2018/5386079
Abstract: Syzygium cumini (L.) Skeels has been reported to exert anti-inflammatory and cardiometabolic activities due to its high content of polyphenols. We characterized the chemical composition and assessed the antidiabetic effects of a novel polyphenol-rich extract…
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Keywords:
rich extract;
cumini skeels;
syzygium cumini;
polyphenol rich ... See more keywords