Spray-dried polyphenolic extract from Italian black rice (Oryza sativa L., var. Artemide) as new ingredient for bakery products.
Sign Up to like & getrecommendations! Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.07.059
Abstract: Artemide is one of the Italian pigmented rice varieties richest in polyphenols, especially anthocyanins. The aim of this work was to obtain anthocyanin-rich powders from Artemide cv, useful as functional ingredients for bakery foods. The… read more here.
Keywords: rice; black rice; polyphenolic extract; spray dried ... See more keywords
Changes in cell membrane properties and phospholipid fatty acids of bacillus subtilis induced by polyphenolic extract of Sanguisorba officinalis L.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of food science"
DOI: 10.1111/1750-3841.15170
Abstract: Sanguisorba officinalis L. (family Rosaceae, subfamily Rosoideae) is a plant found throughout Southern Europe, Northern Africa, and Eastern Asia. This study demonstrated the antibacterial activity of a purified polyphenolic extract (PPE) from S. officinalis L.… read more here.
Keywords: cell membrane; sanguisorba officinalis; polyphenolic extract; bacillus subtilis ... See more keywords
Punica granatum L. Polyphenolic Extract as an Antioxidant to Prevent Kidney Injury in Metabolic Syndrome Rats
Sign Up to like & getrecommendations! Published in 2023 at "Oxidative Medicine and Cellular Longevity"
DOI: 10.1155/2023/6144967
Abstract: Introduction Obesity and metabolic syndrome (MetS) constitute a rapidly increasing health problem and contribute to the development of multiple comorbidities like acute and chronic kidney disease. Insulin resistance, inappropriate lipolysis, and excess of free fatty… read more here.
Keywords: kidney; kidney injury; punica granatum; polyphenolic extract ... See more keywords
Effects of artichoke (Cynara scolymus) polyphenolic extract on growth, antioxidants and some immune parameters in common carp (Cyprinus carpio)
Sign Up to like & getrecommendations! Published in 2025 at "BMC Veterinary Research"
DOI: 10.1186/s12917-025-04619-w
Abstract: In this research, Cyprinus carpio juveniles were fed with experimental diets containing different levels of artichoke polyphenolic leaf extract (ALE) 0 (Control), 0.5, 1, and 2 g/kg over eight weeks. After eight weeks, haemato-immunological parameters,… read more here.
Keywords: cyprinus carpio; immune parameters; polyphenolic extract; group ... See more keywords
Exploring the Biological Potential of Mountain Germander Polyphenolic Extract on Cellular Model Macromolecules, Human Cell Lines, and Microbiome Representatives
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DOI: 10.3390/app142210602
Abstract: In the context of revitalizing the use of traditional plant species as remarkable sources of bioactive compounds, the determination of their biological effects is of utmost importance. Among Lamiaceae species, Teucrium montanum (Mountain Germander) represents… read more here.
Keywords: mountain germander; cell lines; polyphenolic extract; germander polyphenolic ... See more keywords
Effect of the Application of a Green Preservative Strategy on Minced Meat Products: Antimicrobial Efficacy of Olive Mill Wastewater Polyphenolic Extract in Improving Beef Burger Shelf-Life
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11162447
Abstract: The mincing process of raw meat favors microbial spoilage as well as chemical and enzymatic oxidation processes. In order to limit this degradative process, preservatives are routinely added to minced meat products. The role of… read more here.
Keywords: mill wastewater; beef burger; olive mill; wastewater polyphenolic ... See more keywords
Involvement of NO/cGMP Signaling Pathway, Ca2+ and K+ Channels on Spasmolytic Effect of Everlasting Flower Polyphenolic Extract (Helichrysum stoechas (L.) Moench)
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms232214422
Abstract: Functional gastrointestinal diseases (FGID) are worldwide prevalent conditions. Pharmacological treatments can be ineffective, leading the population to turn to herbal or traditional remedies. Helichrysum stoechas (L.) Moench is a medicinal plant traditionally used in the… read more here.
Keywords: extract; stoechas moench; effect; helichrysum stoechas ... See more keywords
Surface carcass treatment with olive mill wastewater polyphenolic extract against Salmonella Enteritidis and Listeria monocytogenes: in vitro and in situ assessment
Sign Up to like & getrecommendations! Published in 2024 at "Italian Journal of Food Safety"
DOI: 10.4081/ijfs.2024.12403
Abstract: In recent years, there has been an increased interest in substances that could inhibit or reduce microbial growth in food products. Olive oil industry by-products, due to bioactive compounds with potential antimicrobial properties such as… read more here.
Keywords: treatment; enteritidis; salmonella; polyphenolic extract ... See more keywords
Polyphenolic extract from Punica granatum peel causes cytoskeleton-related damage on Giardia lamblia trophozoites in vitro
Sign Up to like & getrecommendations! Published in 2022 at "PeerJ"
DOI: 10.7717/peerj.13350
Abstract: Background Diarrheal diseases caused by protozoa have a great impact on human health around the world. Giardia lamblia is one of the most common flagellates in the intestinal tract. Factors such as adverse effects to… read more here.
Keywords: giardia lamblia; giardia; polyphenolic extract; peel ... See more keywords