Carotenoids, Polyphenols, and Ascorbic Acid in Organic Rosehips (Rosa spp.) Cultivated in Lithuania
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DOI: 10.3390/app10155337
Abstract: Carotenoids, polyphenols, and ascorbic acid are valuable and important biologically active compounds that contribute to the health benefits of different foods, and rosehips are known for their high biologically active substance contents. The aim of… read more here.
Keywords: ascorbic acid; polyphenols ascorbic; carotenoids polyphenols; acid organic ... See more keywords