Articles with "polyphenols brown" as a keyword



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Polyphenols from Brown Seaweeds as a Potential Antimicrobial Agent in Animal Feeds

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Published in 2020 at "ACS Omega"

DOI: 10.1021/acsomega.9b03687

Abstract: Seaweeds offer a natural source of antimicrobials that may help curb antibiotic resistance in livestock. The antibacterial activity of phlorotannin extracts isolated from two brown seaweeds Ascophyllum nodosum and Fucus serratus was tested. The mechanism… read more here.

Keywords: animal feeds; polyphenols brown; antimicrobial agent; brown seaweeds ... See more keywords