Ultrasonic-assisted enzymatic extraction of a water soluble polysaccharide from dragon fruit peel and its antioxidant activity
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DOI: 10.1039/c8ra06449k
Abstract: A novel water soluble polysaccharide from dragon fruit peel named DFPWSP-1 was isolated and purified and chemical analysis was performed. The results indicated that DFPWSP-1, with an average molecular weight of 2.98 × 102 kDa,… read more here.
Keywords: polysaccharide dragon; extraction; fruit peel; water soluble ... See more keywords