Articles with "polysaccharide edible" as a keyword



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Biologically active polysaccharide from edible mushrooms: A review.

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Published in 2021 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2021.01.081

Abstract: Mushrooms are renewable natural gift for humankind, furnished with unique taste, flavor and medicinal properties. For the last few decades study of mushroom polysaccharides has become a matter of great interest to the researchers for… read more here.

Keywords: mushroom polysaccharides; polysaccharide edible; biologically active; mushrooms review ... See more keywords
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Polysaccharide from Edible Alga Enteromorpha clathrata Improves Ulcerative Colitis in Association with Increased Abundance of Parabacteroides spp. in the Gut Microbiota of Dextran Sulfate Sodium-Fed Mice

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Published in 2022 at "Marine Drugs"

DOI: 10.3390/md20120764

Abstract: Polysaccharide from the edible alga Enteromorpha clathrata has been demonstrated to exert beneficial effects on human health. However, what effect it has on inflammatory bowel diseases has not been investigated. Here, using a mouse model… read more here.

Keywords: polysaccharide edible; enteromorpha clathrata; colitis; ulcerative colitis ... See more keywords