Bioactive potential and structural characterization of sulfated polysaccharides from Bullet tuna (Auxis Rochei) by-products.
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DOI: 10.1016/j.carbpol.2018.04.038
Abstract: The present study deals with the isolation of sulfated polysaccharides (Ps) from the Bullet tuna by-products (head, skin and bones). Results of chemical characterization revealed that Ps-bones showed the highest total sugar, uronic acid and… read more here.
Keywords: polysaccharides bullet; sulfated polysaccharides; bullet tuna; characterization ... See more keywords