Microwave-assisted enzymatic extraction brings notably high yield of polysaccharides from mountain Zizania latifolia.
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DOI: 10.1111/1750-3841.16406
Abstract: Mountain Zizania latifolia is produced at scale in China and the edible swollen culm is exported to many countries, but little attention has been paid to its functional components. In this work, microwave-assisted enzymatic extraction… read more here.
Keywords: microwave assisted; high yield; assisted enzymatic; enzymatic extraction ... See more keywords