Articles with "polysaccharides sea" as a keyword



Photo by oulashin from unsplash

Polysaccharides from sea buckthorn (Hippophae rhamnoides L.) berries ameliorates cognitive dysfunction in AD mice induced by a combination of D-gal and AlCl3 by suppressing oxidative stress and inflammation reaction.

Sign Up to like & get
recommendations!
Published in 2023 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.12673

Abstract: BACKGROUND The therapeutic properties of Hippophae rhamnoides L. were already known in ancient Greece as well as in Tibetan and Mongolian medicine, which was commonly used for treatment of heart ailments, rheumatism, and brain disorders.… read more here.

Keywords: oxidative stress; sea buckthorn; polysaccharides sea; mice ... See more keywords