Association of Use of Omega-3 Polyunsaturated Fatty Acids With Changes in Severity of Anxiety Symptoms
Sign Up to like & getrecommendations! Published in 2018 at "JAMA Network Open"
DOI: 10.1001/jamanetworkopen.2018.2327
Abstract: Key Points Question Is omega-3 polyunsaturated fatty acid treatment associated with an improvement in anxiety symptoms? Findings In this systematic review and meta-analysis of 19 clinical trials including 2240 participants from 11 countries, improvement in… read more here.
Keywords: anxiety symptoms; polyunsaturated fatty; omega polyunsaturated; fatty acid ... See more keywords
Increase in polyunsaturated fatty acids and carotenoid accumulation in the microalga Golenkinia brevispicula (Chlorophyceae) by manipulating spectral irradiance and salinity
Sign Up to like & getrecommendations! Published in 2024 at "Biotechnology and Bioengineering"
DOI: 10.1002/bit.28831
Abstract: Microalgal biotechnology offers a promising platform for the sustainable production of diverse renewable bioactive compounds. The key distinction from other microbial bioprocesses lies in the critical role that light plays in cultures, as it serves… read more here.
Keywords: salinity stress; salinity; accumulation; polyunsaturated fatty ... See more keywords
Association between dietary intake of n‐3 polyunsaturated fatty acids and risk of colorectal cancer in the Japanese population: The Japan Collaborative Cohort Study
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DOI: 10.1002/cam4.5098
Abstract: Epidemiological studies of the dietary intake of specific n‐3 polyunsaturated fatty acids (PUFA) and anatomical subsite‐specific colorectal cancer (CRC) are limited. We examined the prospective associations of total n‐3 PUFA, marine‐derived n‐3 PUFA [combined eicosapentaenoic… read more here.
Keywords: cancer; polyunsaturated fatty; colorectal cancer; fatty acids ... See more keywords
Low omega‐3 polyunsaturated fatty acids predict reduced response to standard antidepressants in patients with major depressive disorder
Sign Up to like & getrecommendations! Published in 2022 at "Depression and Anxiety"
DOI: 10.1002/da.23257
Abstract: Major depressive disorder (MDD) is characterized by a high rate of treatment resistance. Omega (ω)−3 polyunsaturated fatty acids (PUFAs) were shown to correlate with depressive phenotype both in rodents and in humans. However, few studies… read more here.
Keywords: response; fatty acids; omega polyunsaturated; depressive disorder ... See more keywords
Phosphatidylserine enriched with polyunsaturated n‐3 fatty acid supplementation for attention‐deficit hyperactivity disorder in children and adolescents with epilepsy: A randomized placebo‐controlled trial
Sign Up to like & getrecommendations! Published in 2024 at "Epilepsia Open"
DOI: 10.1002/epi4.12892
Abstract: Attention‐deficit hyperactivity disorder (ADHD) is a frequent comorbidity in children with epilepsy, which management mostly relies on the usual treatments of ADHD, especially methylphenidate. Supplementation with polyunsaturated n‐3 Fatty Acid (PUFA) has been proposed as… read more here.
Keywords: attention deficit; polyunsaturated fatty; hyperactivity disorder; deficit hyperactivity ... See more keywords
Genetically Predicted Gene Expression Effects on Changes in Red Blood Cell and Plasma Polyunsaturated Fatty Acids
Sign Up to like & getrecommendations! Published in 2025 at "Genetic Epidemiology"
DOI: 10.1002/gepi.22613
Abstract: Polyunsaturated fatty acids (PUFAs) including omega‐3 and omega‐6 are obtained from diet and can be measured objectively in plasma or red blood cells (RBCs) membrane biomarkers, representing different dietary exposure windows. In vivo conversion of… read more here.
Keywords: gene expression; polyunsaturated fatty; blood; expression ... See more keywords
Polyunsaturated fatty acids and risk of melanoma: A Mendelian randomisation analysis
Sign Up to like & getrecommendations! Published in 2018 at "International Journal of Cancer"
DOI: 10.1002/ijc.31334
Abstract: Melanoma is the deadliest form of skin cancer, mainly affecting populations of European ancestry. Some observational studies suggest that particular diets reduce melanoma risk, putatively through an increase in polyunsaturated fatty acid (PUFA) consumption. However,… read more here.
Keywords: melanoma; pufa; risk; polyunsaturated fatty ... See more keywords
Adaptations of Skeletal Muscle Mitochondria to Obesity, Exercise, and Polyunsaturated Fatty Acids.
Sign Up to like & getrecommendations! Published in 2018 at "Lipids"
DOI: 10.1002/lipd.12037
Abstract: Mitochondria intricately modulate their energy production through the control of mitochondrial adaptation (mitochondrial biogenesis, fusion, and/or fission) to meet energy demands. Nutrient overload may result in dysregulated mitochondrial biogenesis, morphology toward mitochondrial fragmentation, and oxidative… read more here.
Keywords: skeletal muscle; polyunsaturated fatty; muscle; fatty acids ... See more keywords
Peripheral Artery Disease Is Associated with a Deficiency of Erythrocyte Membrane n-3 Polyunsaturated Fatty Acids.
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DOI: 10.1002/lipd.12140
Abstract: Population-based data suggest that individuals who consume large dietary amounts of n-3 polyunsaturated fatty acids (PUFA) have lower odds of peripheral artery disease (PAD); however, clinical studies examining n-3 PUFA levels in patients with PAD… read more here.
Keywords: pufa; polyunsaturated fatty; fatty acids; erythrocyte ... See more keywords
α-linolenic acid interconversion is sufficient as a source of longer chain ω-3 polyunsaturated fatty acids in humans: An opinion.
Sign Up to like & getrecommendations! Published in 2022 at "Lipids"
DOI: 10.1002/lipd.12355
Abstract: α-linolenic acid (αLNA) conversion into the functionally important ω-3 polyunsaturated fatty acids (PUFA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), has been regarded as inadequate for meeting nutritional requirements for these PUFA. This view is… read more here.
Keywords: epa dha; linolenic acid; source; dha ... See more keywords
Lysophosphatidylcholine, rich in n‐3 polyunsaturated fatty acids, inhibits leukotriene production by mouse mast cells
Sign Up to like & getrecommendations! Published in 2025 at "Lipids"
DOI: 10.1002/lipd.12443
Abstract: In fishery industries, large amounts of byproducts are discarded during processing; therefore, their use as a source of n‐3 polyunsaturated fatty acids (PUFAs) is beneficial. In this study, we evaluated the potential anti‐allergic effect of… read more here.
Keywords: ptdcho; mast cells; polyunsaturated fatty; fatty acids ... See more keywords