Articles with "pomegranate husk" as a keyword



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Solid state fermentation of pomegranate husk: Recovery of ellagic acid by SEC and identification of ellagitannins by HPLC/ESI/MS

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Published in 2018 at "Food bioscience"

DOI: 10.1016/j.fbio.2018.01.006

Abstract: Abstract 2, 3, 7, 8-Tetrahydroxy-chromeno [5, 4, 3-cde] chromene-5, 10-dione, commonly named ellagic acid was successfully separated by size-exclusion chromatography (SEC) from pomegranate husk ellagitannins purified by solid-state fermentation. Recovery of metabolites from fermented mash… read more here.

Keywords: ellagic acid; fermentation; pomegranate husk; hplc esi ... See more keywords
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Valorization of pomegranate husk – Integration of extraction with nanofiltration for concentrated polyphenols recovery

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Published in 2020 at "Journal of environmental chemical engineering"

DOI: 10.1016/j.jece.2020.103951

Abstract: Abstract A process development study is reported, involving water-based extraction of polyphenols from pomegranate husk and their subsequent membrane concentration. Aiming to optimize extraction, various experimental conditions were investigated, including extraction duration, solid to liquid… read more here.

Keywords: nanofiltration; extraction; pomegranate husk; husk integration ... See more keywords