Exploring the patterns of food waste generation by tourists in a popular destination
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DOI: 10.1016/j.jclepro.2020.123890
Abstract: Abstract Tourist food consumption is an important driver of food waste generation within the hotel/restaurant/cafe (HORECA) sector of popular destinations. Little is however known about the exact magnitude of food wastage by tourists alongside the… read more here.
Keywords: food waste; popular destination; waste generation; food ... See more keywords