Using Popular Foods Consumed to Inform Development of Digital Tools for Dietary Assessment and Monitoring
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DOI: 10.3390/nu14224822
Abstract: Knowing the type and quality of the most popular foods consumed by a population can be useful in the design of technologies for monitoring food intake and interventions. The aim of this research was to… read more here.
Keywords: digital tools; dietary assessment; foods beverages; tools dietary ... See more keywords