Articles with "pork beef" as a keyword



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Multiplex real-time PCR for the detection and quantification of DNA from chamois, roe, deer, pork and beef

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Published in 2020 at "European Food Research and Technology"

DOI: 10.1007/s00217-020-03468-1

Abstract: Meat originating from roe, deer and especially chamois is expensive. Normally, such delicacies are provided directly by hunters and exclusively during the hunting season. In some cases, either to achieve higher profit or to enable… read more here.

Keywords: multiplex real; pork beef; real time; time pcr ... See more keywords